by Food52
• July 30, 2010
• 5 Comments
See A&M brave a fiery grill to make The New Englandah Burgah by Chef Jason, with delicious results.
This week's videos were shot and edited by talented filmmaker Elena Parker.
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A tasty, simple treat from childhood that stands the test of time.
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Comments (5)
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over 6 years ago david_brownless
thats a real burger ,will try those soon
almost 7 years ago lacerise
adorable AND yummy!
almost 7 years ago Rhonda35
"Burgahs" look awesome, Merrill is hysterical with her New England accent, Amanda needs proper grilling tools for her birthday and, most importantly, WHERE did you get that fabulous, fabulous, FABULOUS necklace, A???
almost 7 years ago Amanda Hesser
Amanda is a co-founder of Food52.
Thanks! Got it at a kid's store in Dumbo, called Pomme. It's made of wood beads and fabric ribbon. And yes, Merrill's years of living in Boston are now paying off in our videos!
almost 7 years ago Kelsey Banfield
Excellent pronunciation of Cheddah, you'd fit right in in Boston!
Showing 5 out of 5 comments