How to Cook recipes and how-tos from Food52

How to Cook

What's the Actual Difference Between Vegan & Vegetarian?

Vegetarian

What's the Actual Difference Between Vegan & Vegetarian?

Let's break 'em down, from diet to lifestyle nuances.

Latest

Breakfast

How to Make French Toast—A Definitive Guide

Follow this simple, easily customizable formula straight to bread's favorite second act.

Carrot

How to Store Carrots So They Last for Months

For his latest Kitchen Scientist column, Nik Sharma considers the carrot.

Product Design

The New Five Two Bench Scraper Will Be Your Kitchen Superhero

Our favorite bakers weigh in on a tool that's handy for so many kitchen tasks—thanks to our community's stellar design input.

The Absolute Best Way to Make Croutons, According to So Many Tests

Bread

The Absolute Best Way to Make Croutons, According to So Many Tests

What Is Durum Wheat? (& How the Heck To Bake With It)

Bread

What Is Durum Wheat? (& How the Heck To Bake With It)

How to Store Bulk Bin Essentials So You're Ready for Any Recipe

Grocery

How to Store Bulk Bin Essentials So You're Ready for Any Recipe

How to Make Cinnamon Rolls That Stay Pillowy-Soft for Days

Genius Recipes

How to Make Cinnamon Rolls That Stay Pillowy-Soft for Days

The Game-Changing, Ultra-Efficient Way to Zest Citrus

Kitchen Hacks

The Game-Changing, Ultra-Efficient Way to Zest Citrus

How to Cook a Spiral Ham (& Enjoy It for Days)

Ham

How to Cook a Spiral Ham (& Enjoy It for Days)

DIY Corned Beef Is Cornier, Beefier, Better

Meat

DIY Corned Beef Is Cornier, Beefier, Better

Roasted Garlic Is Simply the Best—Here's How to Make It

Garlic

Roasted Garlic Is Simply the Best—Here's How to Make It

How to Make Oatmeal Perfectly Every Time

Grains

How to Make Oatmeal Perfectly Every Time

5 Mirin Substitutes That Live in Your Pantry (or Bar)

Japanese

5 Mirin Substitutes That Live in Your Pantry (or Bar)

Showing 14 of 2893 results