How to Cook

A 'Why Didn't I Think of That?' Trick for Weeknight Chicken

Recipe Off-Roading

A 'Why Didn't I Think of That?' Trick for Weeknight Chicken

What Is an Apéritif, Anyway?

Dear Test Kitchen

What Is an Apéritif, Anyway?

How to Make Shrubs (aka Drinking Vinegars) Without a Recipe

Drinks

How to Make Shrubs (aka Drinking Vinegars) Without a Recipe

The Best Way to Make Perfect Hard-Boiled Eggs Every Time, According to Waaayyy Too Many Tests

Egg

The Best Way to Make Perfect Hard-Boiled Eggs Every Time, According to Waaayyy Too Many Tests

No-Cook, No-Sweat, No-Churn Lemon Ice Cream From a Southern Cooking Legend

Genius Recipes

No-Cook, No-Sweat, No-Churn Lemon Ice Cream From a Southern Cooking Legend

Roasting a Chicken Like Laurie Colwin, in Memoriam

Long Reads

Roasting a Chicken Like Laurie Colwin, in Memoriam

The Unexpected Story of the First Microplane

Essential Tools

The Unexpected Story of the First Microplane

Jamie Oliver’s Genius One-Pot Chicken Is Simple, Saucy Comfort

Genius Recipes

Jamie Oliver’s Genius One-Pot Chicken Is Simple, Saucy Comfort

How to Make Donuts From Scratch (Like You Know What You're Doing)

Pastry

How to Make Donuts From Scratch (Like You Know What You're Doing)

My New Favorite Way to Cook Asparagus Happened by Accident

Asparagus

My New Favorite Way to Cook Asparagus Happened by Accident

Ina Garten’s Go-To Shortcut for Grating Cheese

Kitchen Hacks

Ina Garten’s Go-To Shortcut for Grating Cheese

How to Make Your Own Mochi Ice Cream

Japanese

How to Make Your Own Mochi Ice Cream

5 Knife Skills You Need to Know, According to Jacques Pépin

Dear Test Kitchen

5 Knife Skills You Need to Know, According to Jacques Pépin

How to Make French Toast Without a Recipe

Breakfast

How to Make French Toast Without a Recipe

How to Make Milk Tea at Home Like a Barista

Tea

How to Make Milk Tea at Home Like a Barista

How to Make Cold-Brewed Coffee

Coffee

How to Make Cold-Brewed Coffee

Why White Whole Wheat Flour Will Change Your Baking Game—& How to Use It

Pantry

Why White Whole Wheat Flour Will Change Your Baking Game—& How to Use It

How to Cook Pork Chops Like You Know What You're Doing

Dear Test Kitchen

How to Cook Pork Chops Like You Know What You're Doing

Confession: I Prefer Better Than Bouillon to Homemade Stock

Stock

Confession: I Prefer Better Than Bouillon to Homemade Stock

An Oddball Technique for Thin, Crispy, Chewy Cookies

Cookie

An Oddball Technique for Thin, Crispy, Chewy Cookies

The Best Way to Make Kimchi, According to My Korean Mom

Korean

The Best Way to Make Kimchi, According to My Korean Mom