Negroni Week with Imbibe

May 30, 2014

There's no denying that we love negronis here at Food52. So when we heard about Negroni Week from our friends at Imbibe, it sounded like perfection: kicking off summer with the classic Campari drink and helping others in the process? Count us in.

From June 2nd to June 8th, bars around the country will be mixing up their favorite version of the drink and donating a portion of the proceeds to the charity of their choice. (Click here to find out more details.) In the spirit of Negroni Week, we've also rounded up 5 variations of the drink to enjoy -- a couple from Food52 and a few from Imbibe. 

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Let us teach you how to make a classic Negroni and a Boulevardier -- then head on over to Imbibe to learn a few more variations, like the Salted NegroniTenuous Summer, and Baby Steps. Bottoms up.


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