There are many kitchen items that are endlessly versatile and always reliable -- your cast iron skillet, your beloved food processor, your hand-me-down stand mixer -- but nothing beats the mighty mason jar. Use it to mix salad dressing, tote a smoothie to work, organize your pantry, or present your flowers.
This week, you gave us even more ideas for how to use the mason jar. Here were some of your best (and most beautiful):
Clockwise from top left, these 'grams come from: markweinbergnyc, estouest, passportsandpancakes, and bethanyfalzone.
Clockwise from top left, these 'grams come from: taylojean, allisonabney, thefauxmartha, and themessimake.
Want to get in on the fun? Keep an eye out for our next #F52Grams theme tomorrow -- and be sure to follow us on Instagram, too.
See what other Food52 readers are saying.