Editors' Picks — Summer Week 9

August 26, 2010

  • Once again, we want to give a big thanks to all of our volunteer recipe testers for your thoughtful comments and for helping us continue to strengthen our recipe recommendations. You can read each tester's comments by clicking through to the Editors' Picks recipes — the comments are under "Amanda and Merrill's Notes" at the top. And even if the recipe you tested wasn't chosen as an EP, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!

    Congratulations to another great batch of Editors' Picks!


    See what other Food52 readers are saying.

    • aargersi
    • monkeymom
    • Sagegreen
    • drbabs
    • SallyCan
    Food52 (we cook 52 weeks a year, get it?) is a food and home brand, here to help you eat thoughtfully and live joyfully.


    aargersi August 27, 2010
    Yum! So many meatballs ... so little time
    monkeymom August 26, 2010
    Thanks to Sallycan for the review. I'm so happy that you and your daughter liked the recipe! And also so excited to see the picture!
    SallyCan August 27, 2010
    Thanks for the great recipe~it was my pleasure to make it!
    Sagegreen August 26, 2010
    Congratulations, all, too. And thank you, adamnsvetcooking, for such a lovely review of my mom's meatballs. With all the wonderful recipes that week, I was starting to doubt all of my recipes! But it is a very sweet honor to have this one especially honored.
    drbabs August 26, 2010
    Congratulations, All! AntoniaJames, thank you for the great review of Aunt Julie's Meatballs!