Summer

A Trick For Speeding Up Your Pancake Making

August 13, 2014

On Monday, we kicked off our fifth video series with Panna, a subscription cooking app and website dedicated to sharing recipes from master chefs in HD video -- and we showed previews of our fifth issue, in which Amanda and Merrill made dagny's Zucchini Pancakes.

Today, we're sharing bonus footage: Amanda and Merrill demonstrate how a little salt can go along way when it comes to speeding up the pancake process. 

Interested to see the zucchini pancakes come together? Watch the full-length video from Issue 12 on Panna's website, and check out Amanda's and Merrill's tips on removing moisture from zucchini.

Shop the Story

Panna uncovers the nuances of cooking like a pro by showing every insider detail, from how to handle ingredients to the precise moment when a browning tart should be pulled from the oven.

Watch more exceptional recipes unfold in Panna's free issue today.

See what other Food52 readers are saying.

Student, aimless wanderer of grocery store aisles, almond butter's number one fan.

0 Comments