Heavenly Oatmeal-Molasses Rolls
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Matilda L. April 11, 2012
Monkeymom's rolls are really amazing--I made them with half whole wheat flour and they were still flakey and light.
Shannon829 February 24, 2012
Not sure what I did wrong but I made these a few weeks back and they turned out very pale and not so appealing. I did use Molasses so not sure what went wrong - has anyone else had this happen?
mcs3000 July 11, 2011
I have the same dough scraper - got it in college - use it for everything, Thanks again for these great videos - always include great tips.
Sasha (. December 29, 2010
I love that you managed to make these rolls while wearing black and dark gray... and neither of you came out powder white. Very impressed :)
monkeymom December 26, 2010
Thank you A&M! You know, ever since we saw Daniel Patterson talk about it, kaykay and I have been taking about making cultured butter next! If anyone has a good recipe/link/tips, I'd love to hear it.
cookfordays December 25, 2010
Amanda, I'm super jealous of your $2 dough scraper. I wished for it when I made rolls last night.
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