What to CookWineCooking with ScrapsNew Year's EveLeftovers

10 Ways to Use Up Your Leftover Champagne (If You Have Any, That Is)

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The phenomenon of "leftover Champagne" might be rare—but if it were to happen at all, it would happen today. Don't let it go to waste! Your Champagne, Cava, Prosecco, or other bubbly will all be welcome anywhere you'd use white wine (especially if it's dry):

Julia Child's Beurre Blanc (White Butter Sauce)
Julia Child's Beurre Blanc (White Butter Sauce)
Après Party Granita
Après Party Granita
Chicken Kiev
Chicken Kiev
Champagne Cake
Champagne Cake
Super-Quick Roast Chicken with Garlic and White Wine Gravy
Super-Quick Roast Chicken with Garlic and White Wine Gravy
Celery Root and Apple Soup with Tarragon
Celery Root and Apple Soup with Tarragon
Tagliatelle with Shrimp and Champagne Butter Sauce
Tagliatelle with Shrimp and Champagne Butter Sauce
Poached Pear Clafoutis
Poached Pear Clafoutis
Lemon and Toasted Almond Risotto
Lemon and Toasted Almond Risotto
Say Cheese: Make Fondue Without a Recipe
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Say Cheese: Make Fondue Without a Recipe

What's your best technique for using up leftover bubbly? Spill in the comments.

Tags: champagne, wine, leftovers, new year's eve