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Joy H.
March 26, 2016
I discovered a pulled pork on crispy banana bread sandwich when I was on St. John last month. It was literally one of the best sandwiches I had ever had. Finally had the time to try to recreate it: http://the-cooking-of-joy.blogspot.com/2016/03/tropical-pulled-pork-on-griddled-banana.html
Sarah E.
March 27, 2016
That actually sounds like a great idea! Sort of like a riff on pork and plantains. Thanks for sharing!
Fernando @.
March 26, 2016
Every time I go to Barcelona, Spain I always get inspired to try my hands at some Catalan/Spanish dishes.
My last croquette recipe: https://eatingwithyourhands.com/serrano-ham-and-manchego-croquettes/
My last croquette recipe: https://eatingwithyourhands.com/serrano-ham-and-manchego-croquettes/
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