Editors' Picks -- Week 18

 

Here are the recipes that intrigued us this week.

• My Best Roast Chicken 
•    Helen talks a big game, but she has yet to make this for us.
• Elegant Easy Chicken 
•    We like that the chicken breast is flattened like a Paillard.
• Chicken Dijon Stew
• Chicken Mustard Croquettes
• Chicken Pot Pie Provencale 
•    You'd need to be up for an all-day project, but it looks gorgeous.
• Big Zombie Mustard Chicken Tagine with Couscous 
•    The mustard isn't the star of this show, but the dish is sweet and spicy in all the right ways.