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Editors' Picks — The Recipe You Want To Be Remembered For
by Food52
• May 12, 2011
• 9 Comments
Alfajores de Maizena by dpm (tested and photographed by monkeymom)
Once again, we want to give a big thanks to all of our volunteer recipe testers for your thoughtful comments and for helping us continue to strengthen our recipe recommendations. You can read each tester's comments by clicking through to the Editors' Picks recipes — the comments are under "Amanda and Merrill's Notes" at the top. And even if the recipe you tested wasn't chosen as an EP, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!
Congratulations to another great batch of Editors' Picks!
Editors' Picks for the Recipe You Want To Be Remembered For
- 21 Years of Carrot Cake
- Mill Creek Crab Cakes
- Soy Saucy Chicken and Eggs
- Honey Wheat Challah
- Vaffler - Norwegian Heart Waffles
- BBQ Beef Salad
- Sweet Potatoes Empanadas with Peas, Rice, and Collards
- Smoked Tea Caramels
- Sinfully Divine 'Lehiyam' truffles
- Uneeda Biscuit
- Magical Marvelous Memorable Cookies
- Belle Foley's Chocolate Cake
- YaYa's Mussels with Fresh Fennel, Sausage and Tomatoes
- Spinach Gnocchi
- Alfajores de Maizena
- All Day Duck Gumbo
- Royal Wedding Scones
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Comments (9)
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almost 7 years ago Ordinary Blogger (Rivki Locker)
Thank you for the nomination, and thanks Vrunka for the lovely testing note. You're right - it does make a LOT of challah. But at the rate my kids eat this stuff, it's never enough!
almost 7 years ago Helen's All Night Diner
Congratulations to everyone! These look wonderful.
almost 7 years ago Happyolks
Such a lovely compilation. Many thanks to Sticksandscones for the review on 21 Years of Carrot Cake. I agree with her take on the icing, it's a bit finicky... still trying to master!
almost 7 years ago seaphotog
Thanks - love these, but would you mind putting the photos with them again? I love seeing them all lined up!
almost 7 years ago Kristen Miglore
Kristen is the Creative Director of Food52
Thanks! Maybe you're thinking of this post, called Feast Your Eyes? http://www.food52.com/blog...
almost 7 years ago wssmom
In a perfect world, I would be in a huge, wonderfully equipped kitchen with unlimited resources and the ability to test-drive all these amazing recipes! Simultaneously! What an amazing assortment; looking forward to trying them out one by one .....
almost 7 years ago Panfusine
That would be a dream come true!
almost 7 years ago Panfusine
Thank you so much appleannie for the lovely validation of the lehiyam truffles! Couldn't have asked for anything better than an EP for my 1 yr mark in food blogging. Simply MADE my day! Thanks again!
almost 7 years ago hardlikearmour
hardlikearmour is a trusted home cook.
What a seriously amazing group of recipes! I've loved the background stories and the care that was put into the reviews. Much thanks to Burnt Offerings for a wonderful review of Smoked Tea Caramels.
Showing 9 out of 9 comments