Today in the Piglet Tournament of Champions, we’re globetrotting—and eating all the delicious things along the way. On the menu is Jewish cooking around the world in King Solomon’s Table, and the food to be found where Europe meets Asia in Kaukasis. Which book did judge Stephen Satterfield prefer?
Read the full judgment here.
Got questions? We have answers.
What is the Piglet?
Which books are in the running?
How do I catch up on judgments?
What's this giveaway you speak of?
From Our Shop
Food52 x Staub Piglet Glass-Lidded Braiser, 3.5QT
$259–$259.99
More Colors
Shop Food52 x Staub Piglet Glass-Lidded Braiser, 3.5QT Now
The Piglet—inspired by The Morning News' Tournament of Books—is where the 16 most notable cookbooks of the year face off in a NCAA-style bracketed tournament. Watch the action and weigh in on the results!
GET THE LATEST
See what other Food52 readers are saying.