A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week).
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1 Comment
isabelita
November 7, 2011
Pasta menues. How did you know this is what I was thinking. You two are amazing.
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