Product Design

Meet the Designer Behind Dansk’s Most Iconic Pieces

Phaidon's book, ‘The Sculpting Designer,’ spotlights Jens Quistgaard—an unsung hero of Scandinavian modern style.

August  7, 2024
Photo by © Jens Quistgaard

Turn over the most iconic Dansk designs and you’ll see the initials J.H.Q. stamped on the bottom. They stand for Jens Harald Quistgaard, the Danish designer who crafted more than 4,000 pieces for the American company between its founding in 1954 and the early ‘80s. His Fjord flatware, teak ice buckets, Købenstyle pitchers, Flamestone dishes, Designs With Light candle holders, and more are in museums from the Met to the Louvre and fetch increasingly high prices. But the multi-hyphenate talent behind them has always been in the shadow of his Scandinavian contemporaries, such as Hans Wegner, in both his native country and the United States—that is, until the publication of Jens Quistgaard: The Sculpting Designer.

When I began building the Dansk archive in the spring of 2021, there weren’t many resources about Quistgaard that I could learn from, aside from a few Danish museum catalogs and a visit to his daughter, Henriette, who lives in their home in rural Denmark. Nor was there a reliable source for the exact dates of designs like Odin flatware and his famous pepper mills.

Early on, Henriette introduced me to Stig Guldberg, a curator, film director, and design collector who became a friend in Jens’ last years. Guldberg made the Quistgaard documentary, The Designer Jens Quistgaard: A Saucepan for My Wife, and curated an exhibition in Denmark whose catalog became a touchstone. And now Guldberg has put together the ultimate monograph. From its cover (the spine echoes the wrapped handle of those Købenstyle pitchers that have been selling out since they were reissued last year) to its extensive visual timeline, the handsomely designed book is now the bible among the Dansk team.

Printed illustration of the Købenstyle series, based on an original drawing by Quistgaard, 1955. Photo by © Jens Quistgaard

It provides not only a detailed portrait of the artist and trained silversmith as he evolved into a designer of iconic mid-century modern housewares—able to apply his clean, sculptural touch to silver, metal, iron, wood, clay, and glass, even graphic design—but also deep-dives into selected pieces that make us want to collect them all. (As Alexandra Lange put it in her review of the book for The New Yorker, which also discusses Food52’s purchase of Dansk in 2021, Guldberg “seeks to disentangle the man from the brand, but the housewares consumer of 2023 treats the book like a catalogue.”)

Join The Conversation

Top Comment:
“I was married in 1977, while still finishing architecture school. Among other Dansk things, I had the Variation V flatware on the registry! My mother made sure I got 16 place settings, just in case some went missing. I'm still using the Variation V and have added the miscellaneous pieces that survived thru all my sister's moves plus Ebay finds, to make a set of at least 24 of everything! I just love the feel in my hand as I use it and still looks great today. Most of my set was fabricated in Japan, so as I search for additional pieces, I try to get items from the same factory. I have also many of the silver candle sticks and wood items. Fast forward, both my daughters have Dansk flatware, wood salad bowls, wood cheese trays, Kobenstyle cook ware, and one has huge set of Brown Dansk Generation dishes. We love the Dansk designs! ”
— Mary I.
Comment

Guldberg includes little-known stories in his extensive biography of the iconoclastic designer, who, at the first sign of success, left Copenhagen for a private island, where he built a cottage and workshop and ferried guests over in a dinghy of his own design. There’s the tale of how Quistgaard named the company with cofounder Ted Nierenberg, who wanted to call it Danish Design (“Call it ‘Dansk Designs,’” Quistgaard told him. “Because ‘Dansk’ is like when you sell vodka in the U.S.A. You use its Russian name…”) And how one of the early buyers of Dansk’s first product, the teak and stainless-steel Fjord flatware, was Edgar Kauffman, Jr., who bought it for his country house—aka the Frank Lloyd Wright-designed Fallingwater. And then there are images of pieces I’d never seen in my many hours scouring eBay and auction sites for the Dansk archive, such as colorful lacquered candlesticks from the Festivaal collection, which I immediately snapped and sent to the Dansk design team.

The Sculpting Designer will surely inspire reissues that will one day make it to the table. And it will give collectors of Quistgaard’s many designs even more appreciation for their timeless charm.

Photo by Jens Quistgaard. The Sculpting Designer. Stig Guldberg. Phaidon.

We updated this article in August 2024 with more of our favorite Dansk products.
What’s your favorite Dansk piece? Tell us in the comments below!

See what other Food52 readers are saying.

  • Lilya
    Lilya
  • Mary Inchauste
    Mary Inchauste
  • Carla Lane
    Carla Lane
  • JOYCE GILMAN
    JOYCE GILMAN
Dansk Brand Strategist, culinary consultant and cookbook author. (Wine Simple, Signature Dishes That Matter, Hartwood, Manresa, On the Line)

4 Comments

Lilya August 28, 2024
My husband loves the cutting boards with the indentations to catch all the juice from the meat. He has three. My son has my mothers ice bucket.
 
Mary I. August 12, 2024
I was married in 1977, while still finishing architecture school. Among other Dansk things, I had the Variation V flatware on the registry! My mother made sure I got 16 place settings, just in case some went missing. I'm still using the Variation V and have added the miscellaneous pieces that survived thru all my sister's moves plus Ebay finds, to make a set of at least 24 of everything! I just love the feel in my hand as I use it and still looks great today. Most of my set was fabricated in Japan, so as I search for additional pieces, I try to get items from the same factory. I have also many of the silver candle sticks and wood items. Fast forward, both my daughters have Dansk flatware, wood salad bowls, wood cheese trays, Kobenstyle cook ware, and one has huge set of Brown Dansk Generation dishes. We love the Dansk designs!
 
Carla L. August 8, 2024
When I was married in 1964 Dansk was my choice for dishes - Flamestone and silver. I had all of the pieces. I used until 1996 when my ailing mother broke the last piece. A sad day. In 1990 I bought an entire set of Dansk Christianshavn Blue that I'm still using today. It was 20 years old when I bought it. Since Food52 has brought back the label I have added many pieces of Kobenstyle. It's a remarkable line and classic. I love using it every day.
 
JOYCE G. February 22, 2024
PLEASE PLEASE bring back the Bistro Bisserup design! It's my all time fave.