Place your bets, put on your finest hat, and make room for a smashing Derby Day feast. We've got plenty of Bourbon (for drinking and cooking with) and other Kentucky favorites. You won't want to miss it.
I'm Laura Loesch-Quintin, a food writer and photographer, as well as the voice behind the recipe blog gourmette•nyc. Originally from Philadelphia, I was raised in a French-American household where vinaigrette, cornichons, and clafoutis were (and still are) staples. When not cooking, writing, or photographing, I can usually be found exploring the food markets of New York City.