Inspired by conversations on the FOOD52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.
It's Resolution Week at Food52, and we're looking ahead to how we want to run our kitchens, 2013-style.
The holidays, with their friends, families, cookie crumbs and sticky countertops, their empty champagne bottles and stained wine glasses, are now over. You're tired -- and so is your kitchen. It's a New Year: it's time to make your kitchen feel new again.
Shop the Story
We've created a cleaning-out-the-kitchen checklist: a checklist to whip your kitchen back into shape, to get it ready for another year of cooking, baking, and a whole lotta fun. Happy 2013!