Grill/Barbecue

Put a Filter on It: Grilling 'Grams

May 25, 2013

It's no secret -- we love a good 'gram. Here, we'll be posting our favorite Instagram from the food world, on a different theme each week.

This week's theme? Grilling. Because is there anything else that's on our minds? As you finalize your Memorial Day plans, let Marcus Nilsson's Instagram inspire you to cook outdoors, document with beautiful pictures, and throw a filter on it all. 

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We want your 'grams! Follow us, then Instagram your greatest grilling shots this weekend with the hashtag #F52grams -- we'll re-gram our favorites.

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Any Night Grilling is your guide to becoming a charcoal champion (or getting in your grill-pan groove), any night of the week. With over 60 ways to fire up dinner—no long marinades or low-and-slow cook times in sight—this book is your go-to for freshly grilled meals in a flash.

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Comment
Kenzi Wilbur

Written by: Kenzi Wilbur

I have a thing for most foods topped with a fried egg, a strange disdain for overly soupy tomato sauce, and I can never make it home without ripping off the end of a newly-bought baguette. I like spoons very much.

1 Comment

LauriL May 25, 2013
Fun idea!! Now if we could filter out the rain!!