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Sarah F.
December 16, 2013
I adore the jam-filled turnovers my mom and I make. The dough is rich and tender, made with flour, butter, cream, and cottage cheese. Warm from the oven and filled with apricot jam, they are the best! http://www.strawberryplum.com/apricot-raspberry-jam-turnovers/
Annie
December 15, 2013
any homemade cookie beats a store/bakery/wherever bought cookie every time. I'm into the classics though, so chocolate chip or oatmeal raisin all da wayyy, forever and ever.
walkie74
December 15, 2013
All about Mrs. Fields' soft gingerbread cookies. They don't have them in the stores anymore, but I have an old copy of some of her original recipes. Best $1.50 I ever spent on Ebay...
CarlaCooks
December 16, 2013
Would you be willing to share that recipe? I love, love, love soft gingerbread cookies!
walkie74
December 16, 2013
Sure! You can find it here. Oh, and these are officially called "Molasses Spice Cookies", by the way... but I tend to double the amount of ginger and add a little pepper for that extra kick: http://www.mrsfields.com/blogs/blog/2009/11/recipe-molasses-spice-cookies/
saltandserenity
December 14, 2013
My absolute favourite cookies are Chocolate Chunk Caramel Cookies, topped with Fleur de sel. Made with the very best chocolate you can find, these are my idea of cookie nirvana!
http://www.saltandserenity.com/2011/12/holiday-baking-day-2-chocolate-chunk-caramel-cookies/
http://www.saltandserenity.com/2011/12/holiday-baking-day-2-chocolate-chunk-caramel-cookies/
luvcookbooks
December 13, 2013
For Christmas, gingerbread cut out cookies like my mom made. She also made lebkuchen, springerle, divinity, candied orange peel, fruitcake, and fondant stuffed dates. For ordinary time, Levain's cookies (yes, I can eat an entire cookie without sharing any with my husband), orange Milanos, Mrs. Larkin's thin crisp chocolate chip cookies, Lora Brody's chocolate phantoms (almost flourless chocolate macadamia cookies, candy like), Nancy Silverton's Chocolate Chip Lace Cookies, Maida Heatter's Blondies, Maida Heatter's Ginger Cookies, any kind of meringue, macarons. I'm very fond of cookies.
nievesrichardj
December 13, 2013
MY favorite has to be a batch of classic chocolate chip cookies fresh out the oven. MY favorite recipe is one from The Kitchn's how-to posts.
Bill
December 13, 2013
Pfeffernusse, can't eat a bunch of them but they are THEE holiday cookie for us.
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