What can I use for 00 Italian flour when making homemade pasta?

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3 Comments

boulangere December 28, 2011
AP works well, as does a blend of 4 parts AP to 1 part cake flour.
 
mrslarkin December 28, 2011
I also use all-purpose flour with great results.
 
WeLike2Cook December 28, 2011
We use regular all-purpose flour with fabulous results. It may not be completely authentic, but it tastes great! Here's our recipe and some pasta tips: http://romeocucina.blogspot.com/2011/01/homemade-pasta-fun-for-entire-family.html. Good Luck!
 
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