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Substitute for quinoa

asked by Cassandra Francis almost 5 years ago
4 answers 1535 views
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added almost 5 years ago

If you aren't using it for a gluten free recipe bulgar or cous cous will work just fine

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pierino

pierino is a trusted source on General Cooking and Tough Love.

added almost 5 years ago

Quinoa and couscous are totally different creatures. Quinoa is a seed and couscous is a pasta. But how do you plan to use it???

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added almost 5 years ago

Need more detail -- for cookies, is the quinoa precooked? or quinoa flour? or uncooked quinoa seed for crunch? Sometimes, if the ingredient is not necessary to the structure of what you're making, you can leave it out.