I'm making a tuna dish with a ginger shitake cream sauce from epicurious..what sides should I pair with this so I don't have battling favors?
4 Comments
Slow C.January 21, 2012
I'm with the above answers, my first thought was very simple stir fry veggies, cut into matchsticks, thinking zuchhini and red pepper, mostly something to add a bit of color, even colorful veggies mixed into the fried rice. Wow, this is making me hungry.
Cindy C.January 21, 2012
A green papaya slaw would add a brightness and tartness that would complement the cream sauce nicely.
Chef K.January 21, 2012
I think it would be really nice to do a really simple fried rice with it, or you could do a light vegetable slaw on the side, but cut them on a mandolin to give them a new look.
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