🔕 🔔
Loading…

My Basket ()

All questions

I live in the UK and cannot buy buttermilk. What is the best way to make it?

Dfe6cd02 7763 4892 b1f1 3d9972cd9fbb  food52 12 20 11 4851

I have a question about the ingredient "1 cup buttermilk, or enough for dough to resemble cottage cheese (if you are not using low-protein flour, it will take more than 1 cup)" on the recipe "Shirley Corriher's Touch-of-Grace Biscuits" from Genius Recipes.

asked by mego over 5 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 2289 views
E4b7660b f3f6 4873 bd6d 2130a16403fb  img 1088
drbabs

Barbara is a trusted source on General Cooking.

added over 5 years ago

You can use whole milk and add about a teaspoon of white vinegar or lemon juice to sour it.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 5 years ago

The ratio for substituting 1 cup buttermilk is 1 cup milk + 1 Tbsp white vinegar OR lemon juice.

You can use any type of milk (whole, reduced, nonfat).

Other ideas are here: http://joythebaker.com...

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.