A question about a recipe: Grown-Up Birthday Cake

How does this cake hold up to being in the fridge? I wonder if it would have better texture if I make it the day of my friend's birthday party, or if I can make it the day before.

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Grown-Up Birthday Cake
Recipe question for: Grown-Up Birthday Cake

2 Comments

nutcakes February 3, 2012
Most cake improved if you wrap airtight and store overnight. No need to chill. Then you unwrap and ice day-of.
 
Midge February 3, 2012
I think it's one of those cakes that actually tastes better the next day, but I've never kept it in the fridge.
 
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