Something I've wanted to do for a while. But most recipes are so vague.
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Hope this is detailed enough for you: http://www.sciencebuddies.org/science-fair-projects/project_ideas/FoodSci_p041.shtml
Here are some videos: http://www.caputobrotherscreamery.com/demonstrations.html I've seen their demo and the cheese is delicious.
Here's a great resource. I got the mozzerella kit and the regular cheese kit. Give it a try, it's a lot of fun! http://www.cheesemaking.com/
There is a mozzarella kit available on sale at FAB.com for $15 with instructions. You might wanna try that.