I was just gifted two pints of half and half (odd, I know). What do I do with it?

I was just gifted two pints of half and half (odd, I know). What do I do with it?

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Mr_Vittles
Mr_Vittles March 6, 2012

Ice Cream, Steak au Poivre, or Cheese.

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Voted the Best Reply!

boulangere
boulangere March 6, 2012

Make some crème fraîche! You'll extend its shelf life, and then you can make even more things.
http://wp.me/27pPl

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AntoniaJames
AntoniaJames December 1, 2017

Cynthia, I hope you're well. Would you be so kind as to provide a new link? This one goes to your moving-to-Medium message on Wordpress. Thank you. ;o)

LLStone
LLStone March 6, 2012

And maybe some ricotta - I think the half and half will sub nicely for milk and cream.

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bigpan
bigpan March 6, 2012

I would use it to make a couple batches of a nice cheesy cream sauce ... maybe with some crab or your favorite item in it, then pop in the freezer to pull out one day to put with fresh pasta for a nice dinner when you don't have time for a slow meal. Maybe put mushrooms in one, or asparagus, or .......

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angiegeyser
angiegeyser March 6, 2012

Soups, sauces, in your coffee...

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Traci206
Traci206 March 7, 2012

Quiche, bread pudding, Mac and cheese.

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slock
slock March 7, 2012

David Lebovitz's vanilla ice cream. Oh oh so good. Use the extra egg yolks. You will never buy vanilla ice cream again. I use half and half instead of milk and cream. Chocolate ganache makes a perfect topping.

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chairmanhu
chairmanhu March 7, 2012

PUNCH BOWL WHITE RUSSIANS.

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TandA
TandA March 8, 2012

White Russians. One shot vodka. Two shots Kahlua. Top with half & half.

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