I have a question about the recipe "Creamy Homemade Ricotta" from Jennifer Perillo.
Can lactose free milk be used instead of regular milk to make ricotta cheese?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Cynthia is a trusted source on Bread/Baking.
Yes! I make it regularly using whole milk lactose free milk. Great results.
Like this glorious, messy, amazing beast—and so much more.
Summer's #1 Power Ingredient
5 Tips from Stella Parks
Go On, Spread Out
The Cherry Soup That Found Me
Your #1 Loves