We are having a party for about 25 this weekend - eating steamed crabs, salad, pork bbq. Outdoorsy, summery food. I'd love to make a festival cocktail for the party but I have no idea how to pair or where to start. The person of honor at the party loves margaritas (so i'm contemplating thirshfeld's lemon lime margs but soooo not wanting to squeeze hundreds of limes). Thanks for your suggestions!
This snickerdoodly plum crumble is the season's grand finale
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Cheery Kitchen Storage + More Under $50
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