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Not cooking related but...NYU Food Studies Program

Anyone been through the masters program or know someone who has been? Any one I could chat with about the professors, coursework and whether it is "worth it" would be greatly appreciated!

asked by DP over 6 years ago

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Kristen Miglore
Kristen Miglore

Kristen is the Creative Director of Food52

added over 6 years ago

Yes, me! Email me at [email protected] -- happy to help.

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DP
DP
added over 6 years ago

Amazing! Thanks Kristen, I will email you a few questions this evening :)

Miranda Rake
Miranda Rake

Miranda is a contributor at Food52.

added over 6 years ago

I graduated from the MA program last year - feel free to get in touch if you have more questions!

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