onion tart, reheat
Kristy is an expert at making things pretty and a former Associate Editor of Food52.
Yes, you can! Enjoy!
Thank you Kristy, for working on Thanksgiving. I am thankful for Foood52!!!
And we're thankful for you! Happy Thanksgiving!
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Well played. You deserve a cookie.
Thanks for all the saves, all the faves, and just for being you
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