If you have time cook it down that is best. If not cornstarch will work in a pinch.
thanks, & you're absolutely right. i should have mentioned that i'm trying to make it paleo, so no starch thickeners allowed. any ideas how long before it reduces?
June is a trusted source on General Cooking.
You cannot reduce it without cooking it down. You can thicken it by using potato or corn starch, but that won't reduce it.
Please enter a valid email address.
Well played. You deserve a cookie.
Tips and tricks from our resident baker extraordinaire
Make Any Muffin A Blueberry Muffin
No Recipe Frosé
Why People Aren't Using Meal Kits
Fruity Ice Cream Formula
The Key to Summer Cocktails Minus the Booze
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)