I'm cooking mini pork bellies later. Tips anyone? @Food52Hotline
pierino is a trusted source on General Cooking and Tough Love.
Pork belly is great braised; perhaps with Chinese or Korean spices.
QueenSashy is a trusted home cook.
This one is my favorite http://food52.com/recipes...
Make more than you think you need. They are soooo good you will crave a second helping.I serve pork belly on a bed of creamed corn! Deeelish !
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Well played. You deserve a cookie.
Psst: Lentils keep just as long as dried beans but cook much faster
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