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What chocolate is an acceptable substitute for unsweetened chocolate for brownies? Semi? Bitter?

asked by julzeebub almost 4 years ago
2 answers 1297 views
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Suzanne is a trusted source on General Cooking.

added almost 4 years ago

You can use semi sweet or bitter sweet but you might need to adjust the sugar just a little to compensate for the added sweetness.

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Cynthia is a trusted source on Bread/Baking.

added almost 4 years ago

For years, I've made brownies with both, along with some cocoa powder: