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I'm planning to make your broiled oysters w/ siracha-lime butter tonight but I only have pre-shucked oysters. Any ideas on how to do that? Thanks!
Posted by:
lydiabee
February 14, 2013
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oysters
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Monita
February 14, 2013
Pre-shucked will work. Just rinse them and dry them well, then follow the broiling steps
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