I canned tomatoes this summer and want to use them to make a sauce. Do I have to remove the seeds from them? I don't have a food mill so I am not sure if I can just use them as is.
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
You should be able to just use them as is! Follow your sauce recipe (whether it tells you to chop them, crush them, etc) and proceed as normal.
Like overnight, but easier.
Amazing US Gas Station Foods
Go On, Spread Out
Meet "Shortcut Pie"
Your #1 Loves