🔕 🔔

My Basket ()

All questions

Ideas for winter-season dessert?

asked by Mollyh over 4 years ago
6 answers 1188 views
E4b7660b f3f6 4873 bd6d 2130a16403fb  img 1088

Barbara is a trusted source on General Cooking.

added over 4 years ago

If you can get Meyer lemons, try Lazy Mary's lemon tart on this site. http://food52.com/recipes...
This tart is also wonderful:
And I haven't made this yet, but am planning to tomorrow:


926ee962 060e 44e6 a1d9 878262f34bf8  image
added over 4 years ago

Molten Chocolate cake

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 4 years ago

What will you be serving it with? That may help.

Some off the cuff ideas: Apple or pear crisp. tarte tatin. chocolate mousse. chocolate (hazelnut) torte. cranerry upside down cake, bread pudding, rice pudding

8a2c197a eaf6 414d 8be8 e1212df9ad42  nasturtiums
added over 4 years ago

Search for Dorie Greenspan's Perfect Lemon Cream. Worth the attention and very tasty. Anything with malt, honey, or pecans.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar

Margie is a trusted home cook immersed in German foodways.

added over 4 years ago

Bess Truman's Ozark apple pudding--it comes up in a Google search. I made it for dessert last night and topped it with a big spoonful of whipped cream.

79ca7fa3 11e3 4829 beae d200649eab49  walken the walk

pierino is a trusted source on General Cooking and Tough Love.

added over 4 years ago

We will have blood oranges for a few more weeks, here's one way to do it http://food52.com/recipes...

Also, I use blood orange mixed with pomegrate juice as a breakfast drink but that could easily be turned into a sorbet. I love blood orange, but the season is short.

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.