This question is prompted by a post from Sam where he tells of making a dorm-room version of corned beef and cabbage.
What memories do Food62-ers have of food you cooked/ate in your dorm room? I remember a repellent vending machine in my dorm
that held cold hamburgers. Nearby was a tiny sad microwave, a primitive one, to nuke them. I didn't indulge, but many carried them back to their rooms to enjoy. I'm a boomer, so this probably fits the era.
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