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I need wine pairings for roasted branzino with fennel and lemon

asked by Sauertea almost 4 years ago
1 answer 4207 views
4798a9c2 4c90 45e5 a5be 81bcb1f69c5c  junechamp
ChefJune

June is a trusted source on General Cooking.

added almost 4 years ago

How many pairings do you need? A White Bordeaux - blend of Sauvignon blanc and Sémillon -- would be ideal. Or a Loire valley Sauvignon blanc. Will pick up the citrus notes in your dish.

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