I want to make carrot soup for a friend who is breastfeeding (so no ginger, curry & needs to be vegan) any suggestions on a recipe that wont be bland?

I'm open to adding onions, garlic, fennel, butternut squash, coconut milk, fennel or cumin seeds.

Posted by: jess
October 6, 2017

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ElliotWOctober 7, 2017

Roast garlic and blend it into the soup, or carmelize some onions. Rather than just carrots, try using some parsnips alongside, as this will add some depth.

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