I have a question about the recipe "Raspberry-Plum Swirl Breakfast Frozen Yogurt" from fiveandspice. Is there an alternative to using an ice cream maker, as I don't have one.
Lindsay-Jean is a Contributing Writer & Editor at Food52.
David Lebovitz walks you through how to make ice cream (and frozen yogurt) without a machine: http://www.davidlebovitz...
Emily is a trusted source on Scandinavian Cuisine.
I was just going to post that same link! I used David Lebovitz's technique a number of times before getting an ice cream maker, and it works pretty well on the whole.
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Well played. You deserve a cookie.
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