🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Nigel Slater's Extremely Moist Chocolate-Beet Cake

24a3fcb4 9020 4217 9c50 75091cc68138  food52 09 04 12 0044

I have a question about the recipe "Nigel Slater's Extremely Moist Chocolate-Beet Cake" from Genius Recipes. Would a chocolate ganache or buttercream be too rich for this cake?

asked by Rachel C. over 4 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

1 answer 1434 views
39bc764f 7859 45d4 9e95 fc5774280613  headshot 2.0 crop
Kristen Miglore

Kristen is the Creative Director of Food52

added over 4 years ago

A dark chocolate ganache would be great, or a tarted up buttercream (with creme fraiche, or cream cheese -- yum).

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.