40 pounds of tomatoes, temps in the 100s all week, and no AC at home. What should I do with them?
Got a little carried away at the U-pick this weekend. I've given several away to my friends, some are sun-drying, and I peeled/seeded 10 pounds for sauce in the crockpot. What else can I do that won't heat up my already steamy house? Thx!
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