what besides corn startch can i use as a thickener
5 Comments
Julie S.October 7, 2013
Arrowroot powder and potato starch work like cornstarch. What are you thickening? There's tapioca flour if you're doing a fruit pie with lots of juices. You can use grated potato as a thickener for soups and stews if not roux based. So many possibilities!
pierinoOctober 5, 2013
I agree with pinch&swirl. Arrowroot also puts a nice gloss on the finished product.
Pinch&SwirlOctober 5, 2013
Arrowroot is a good thickener as is a roux. http://www.youtube.com...
Showing 5 out of 5 Comments
Recommended by Food52
Popular on Food52
Continue After Advertisement