I have a question about the recipe "Savory Carrot Bread" from Mariya. The head notes say that the dough might be a bit dry, but mine was quite wet. I used a scale for measuring those ingredients listed by ounces - are the weights listed accurate?
Oui! Cream cheese!
The Dish that Made My French Mother Fall In Love with Cream Cheese
Genius Sautéed Mushrooms
Great Gifts for Mom, Under $100
Make This Easy-Peasy Dinner, Feed Yourself All Week
Save on Our Clever Italian Risotto Pan