That's all the bones I seem to find in a supermarket, would it help to have it sawed in half? Or are these as useless as they seem except for treating the dog?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
hardlikearmour is a trusted home cook.
How large are the pieces of bone? The knuckle bones should work for making beef stock if they're in 3-4 inch chunks. Most veterinary dentists are opposed to giving dogs bones -- they are hard enough to cause slab fractures of the 4th upper premolars, which typically necessitates removal of the tooth.
pierino is a trusted source on General Cooking and Tough Love.
Fine for stock, and per HLA's explaination don't feed them to the dog. I don't know why they are called "knuckle bones" as cows don't have fists.
And why Sunday is, hands down, the best day of the week.
American Expat Life in Paris
How to Book the Best Airbnb
Get Set for the Best
Nik Sharma's Sticky Date & Tamarind Cake
Stock Up on Essentials