chevre devils (http://food52.com/recipes/5277-chevre-devils)

can honey or maple syrup be subbed for the agave syrup?

  • Posted by: creamtea
  • November 19, 2013
  • 1185 views
  • 6 Comments

5 Comments

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hardlikearmour
hardlikearmour November 19, 2013

Yep -- I've done it. Either will work just fine, and the maple complements the other flavors beautifully.

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creamtea
creamtea November 19, 2013

ooh hla you are fast. Thank you.

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creamtea
creamtea November 19, 2013

...and the finished pecans are delicious. Hope they last till T-giving.

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QueenSashy
QueenSashy November 20, 2013

I also did it with maple syrup with great success. These pecans are so addictive, aren't they? I have been making jars and jars of them for the holidays for the friends to snack on. This recipe is made of gold.

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creamtea
creamtea November 20, 2013

I agree! I put them in a container and covered with a kitchen towel so the early-riser in the family wouldn't eat them all in the morning.

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QueenSashy
QueenSashy November 20, 2013

I too have to hide mine :)

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