chevre devils (http://food52.com/recipes/5277-chevre-devils)

can honey or maple syrup be subbed for the agave syrup?

  • Posted by: creamtea
  • November 19, 2013
  • 1247 views
  • 6 Comments

6 Comments

creamtea November 20, 2013
I agree! I put them in a container and covered with a kitchen towel so the early-riser in the family wouldn't eat them all in the morning.
 
QueenSashy November 20, 2013
I too have to hide mine :)
 
QueenSashy November 20, 2013
I also did it with maple syrup with great success. These pecans are so addictive, aren't they? I have been making jars and jars of them for the holidays for the friends to snack on. This recipe is made of gold.
 
creamtea November 19, 2013
...and the finished pecans are delicious. Hope they last till T-giving.
 
creamtea November 19, 2013
ooh hla you are fast. Thank you.
 
hardlikearmour November 19, 2013
Yep -- I've done it. Either will work just fine, and the maple complements the other flavors beautifully.
 
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