What adjustments would be needed to prepare these as single serving size

  • Posted by: bette
  • November 23, 2013
  • 1 Comment
Autumn Apple and Pumpkin Galette
Recipe question for: Autumn Apple and Pumpkin Galette

1 Comment

Stephanie B. November 24, 2013
The recipe should work if you just roll smaller pieces of dough into the size of galette you would like to serve. The baking time would be reduced for the smaller size. Depending on how small you make them, it might only take 15 to 20 minutes. Just watch for the beautiful brown color on the crust (lift it slightly to see the bottom if you can) and check the doneness of the apples.
Recommended by Food52