I am trying to remember where I saw a recipe recently in a magazine. It was puff pastry that you do individually over caramelized onions, blue cheese

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Lindsay-Jean H. December 24, 2013
Was it an appetizer? Maybe you could start with a recipe like this one: http://joythebaker.com/2013/11/french-onion-pastry-puffs/ and tweak it to include blue cheese.
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