🔕 🔔
Loading…

My Basket ()

All questions

what's the best substitute for coconut butter or coconut milk in a recipe?

I'm looking for a non-butter substitute that isn't going to break the bank for a college student budget

asked by graci over 3 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

1 answer 28341 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 3 years ago

What are you trying to make? That may help people know what will work if you give your recipe.

I don't have much experience with it but sometimes, but not always you can just use coconut or other vegetable oil. Otherwise peanut/almond/cashew butter for the coconut butter. Maybe mashed banana or applesauce and a bit of extra oil.

There really isn't any substitute for coconut milk where it is a main ingredient like a thai curry. I'd just make something else. But you might be able to use yogurt, almond milk, soy milk, evaporated milk. There is coconut milk powder that can be reconstituted.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.