Chicken on the grill recipes

Beautiful day, and I have a large amount of chicken breasts waiting for me to grill. Anyone have some exotic or creative ideas? I did Hawaii Huli Chicken last week, but looking for something new. Asian? Indian? Persian? Southern? Let me know.

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inpatskitchen
inpatskitchen April 11, 2014

Take a look at my chicken kebabs http://food52.com/recipes...
I made them last week and subbed maple syrup for the sugar for a different twist.

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HalfPint
HalfPint April 11, 2014

Persian chicken kebabs (jujeh kabab),
http://www.chow.com/recipes...

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aargersi
aargersi April 11, 2014

bone in skin on, or skinless boneless? In either case this is awesome:
http://food52.com/recipes...
And there is something to say for a basic salt and pepper chicken, with maybe some olive oil and lemon zest.
Consider brining - it works wonders for the plain old chicken breast - we often do a basic brine of salt, sugar, bay leaf, peppercorn and citrus, but you can really add any flavors to your brine

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ZombieCupcake
ZombieCupcake April 11, 2014

I like sirache, soy sauce, honey, basil and chopped jalapeno

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Dave on the grill
Dave on the grill April 11, 2014

That's my usual go to, only I use brown sugar instead of honey. Always delicious.

Pegeen
Pegeen April 11, 2014

Tamarind Chicken, Summer of Eggplant on Food52 (delicious!)
http://food52.com/recipes...
You could of course substitute various chicken parts

Chicken Negimaki, Mark Bittman on nytimes.com
http://www.nytimes.com...
Recipe link on left-hand side of page

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Dave on the grill
Dave on the grill April 11, 2014

Thanks guys. I went with what I had at the house. Made a brine w corona and garlic. Cooked it low and slow, then seared it w an oil, honey, lime juice, cumin, siracha mix. But you guys have given me plenty to use in the future.

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