Easy Malaysian side dish/app?
Having friends over for dinner this weekend, one of whom is vegan. Thinking of slightly adapting Ottolenghi's mee goreng recipe to make it 100% vegan. I am looking for a simple, preferably make-ahead Malaysian and vegan side dish or appetizer to make the meal more complete. I am utterly unfamiliar with this cuisine (though I have made the mee goreng recipe before and liked it quite a lot) and need suggestions! Coming up with a vegan menu is a bit of a challenge for me but I also enjoy the challenge! Thanks in advance.
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If you want to make it more ommph, I would add a Malaysian dessert after the dinner, such as Pandan Chiffon Cake that uses relatively familiar technique. There are two recipes in food52, but I haven't tried any. You can also google the recipe too.
*If you can find sweet soy sauce, you should be able to find pandan flavoring (easier) or pandan leaves (tastier) in that shop.